Cherchies Quick Cooking Mushroom Chowder Soup Mix
$9.95
Mushroom Chowder Mix - Quick Cooking!
A delicious chowder loaded with mushrooms. It comes with a vegetable blend, pasta, rice and tasty seasonings. So easy and delicious! Makes approximately 6 (1 cup) servings.
Net Weight: 5.40 oz.
What you will need:
- 4 1/2 cups water
- 3 Tbsp. butter
- 3 Tbsp. flour
- 1/2 cup Sherry
- 2 cups Half & Half (or Cream for even richer flavor)
Preparation:
- Add entire contents of the package to 4 1/2 cups boiling water. Reduce heat, cover and simmer for 20 minutes.
- In a separate saucepan, melt butter over low heat or in a microwave. Stir in flour until blended. Set aside.
- After 20 minutes, add half & half, sherry and flour/butter mixture to the soup pot.
- Stir, cover and simmer on low heat (Do Not Boil) an additional 15 minutes to thicken, stirring occasionally. Garnish with fresh parsley (optional).
Ingredients: Enriched long grain white rice, enriched macaroni product, freeze dried US grade #1 mushrooms, dehydrated vegetables (onion, red bell pepper, carrot, celery), salt, sugar, hydrolyzed soy protein, garlic, parsley, spices, oleoresin turmeric, spice extractives,(silicon dioxide added to prevent caking). Allergens: Contains wheat and soy.
| Nutrition Facts | |||
| Serving Size | 26g dry | Servings (approx) | 6 |
| Amount per Serving | |||
| Calories | 90 | Dietary Fiber | 1g/4% |
| Calories from Fat | 0g/0% | Sugars | 2g |
| Total Fat | 0g/1% | Protein | 3g |
| Saturated Fat | 0g/0% | Vitamin A | 0% |
| Trans Fat | 0g | Calcium | 18 mg/2% |
| Cholesterol | 0mg/0% | Vitamin D | 0mcg/0% |
| Sodium | 780 mg/34% | Iron | 1 mg/6% |
| Total Carb | 18g/7% | Potassium | 212mg/4% |
| *Percent Daily Values based on a 2,000 calorie diet | |||
Reviews
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mushroom chowder
I have always loved this soup. It taste so good that I had leftovers for breakfast. Unless you hate mushrooms you can't help loving the taste.
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Mushroom chowder
It’s delicious. We add hamburger meat and more mushrooms. Soooo good!
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It has a wonderful (delicious) flavor that my husband and I really like. It is reasonable easy to make as well.
We have been buying this product for close to ten years and intend to continue to do so.
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Wonderful
Our family loves this soup. We have it as part of our annual Christmas Eve dinner.
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Mushroom chowder
I love this! Easy and tasty. Suggestion: saute a cup or so of fresh mushrooms (I use baby bellas) and add towards the end. This makes an even richer soup.
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Best Mushroom Soup
This makes the best mushroom soup I have ever had. I did add some fresh sautéed mushrooms. Excellent flavor and quick and easy to make.
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Mushroom Chowder Soup Mix
LOVE, LOVE, LOVE this!!!! I always add a bit more butter and sherry. Not too much sherry otherwise you'll have to overcook to cook off the alcohol. This is one of my most favorites and I take it to potlucks and it gets eaten up!
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Great chowder!
We started getting this mix in TX from Central Market and when we moved to CO we started ordering directly. We love this chowder. We add sliced mushrooms when we add the mix to the boiling water and it turns out perfect!
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Mushroom Chowder
I add sautéed baby Bella mushrooms, onions, and ground beef. It makes a great hardy meal. These are very good quality soups.
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Very tasty!
I really like the deep flavor and it is very easy to make! I am going to add fresh mushrooms on my next batch as well.