mushroom chowder
I have always loved this soup. It taste so good that I had leftovers for breakfast. Unless you hate mushrooms you can't help loving the taste.
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Mushroom Chowder Mix - Quick Cooking!
A delicious chowder loaded with mushrooms. It comes with a vegetable blend, pasta, rice and tasty seasonings. So easy and delicious! Makes approximately 6 (1 cup) servings.
Net Weight: 5.40 oz.
What you will need:
Preparation:
Ingredients: Enriched long grain white rice, enriched macaroni product, freeze dried US grade #1 mushrooms, dehydrated vegetables (onion, red bell pepper, carrot, celery), salt, sugar, hydrolyzed soy protein, garlic, parsley, spices, oleoresin turmeric, spice extractives,(silicon dioxide added to prevent caking). Allergens: Contains wheat and soy.
Nutrition Facts | |||
Serving Size | 26g dry | Servings (approx) | 6 |
Amount per Serving | |||
Calories | 90 | Dietary Fiber | 1g/4% |
Calories from Fat | 0g/0% | Sugars | 2g |
Total Fat | 0g/1% | Protein | 3g |
Saturated Fat | 0g/0% | Vitamin A | 0% |
Trans Fat | 0g | Calcium | 18 mg/2% |
Cholesterol | 0mg/0% | Vitamin D | 0mcg/0% |
Sodium | 780 mg/34% | Iron | 1 mg/6% |
Total Carb | 18g/7% | Potassium | 212mg/4% |
*Percent Daily Values based on a 2,000 calorie diet |