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Whole Note Crepe Mix
Ooo-la-la! Enjoy the French flair of delicious crepes. These nutritious crepes are easy to make, just add eggs, milk, and butter or oil. Crepes aren't just for breakfast - try them for lunch, dinner, or even dessert. See some sweet and savory filling ideas below.
Ingredients: Seven-Whole-Grain Gluten-Free Flour Blend (Whole-Grain Brown Rice Flour, Whole-Grain Millet Flour, Whole-Grain Buckwheat Flour, Tapioca Flour, Modified Tapioca Starch, Whole-Grain Oat Flour, Potato Starch, Garbanzo & Fava Bean Flour, Cornstarch, Whole-Grain Sorghum Flour, Whole-Grain Teff Flour, Whole Flaxseed Meal), Evaporated Cane Juice, Sea Salt, Xantham Gum, Guar Gum, Vanilla Powder (Vanilla Bean Extractives, Dextrose)
Sweet Crepe Filling Ideas
Savory Crepe Filling Ideas
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