Jambalaya Spicy Soup Mix - Quick Cooking!
Jambalaya is a Creole dish of Spanish and French influence. A mixture of vegetables, rice and piquant seasonings cooked with your choices of meats and seafood makes a spicy and hearty dish. Makes approximately 10 (1 cup) servings.
What you will need:
Ingredients: Enriched long grain white rice, dehydrated vegetables (onion, red bell pepper, carrot, celery), garlic, paprika, salt, spices (black pepper, red pepper, thyme, oregano, fennel, basil, bay, marjoram, savory, coriander, cumin, rosemary and celery), sugar, hydrolyzed soy protein, parsley, garlic oil, oleoresin turmeric, spice extractive and silicon dioxide added to prevent caking. Allergens: Contains soy. This is a gluten free product.
|Serving Size||1/4 cup dry mix (37g)||Servings (approx)||10|
|Amount per Serving|
|Calories from Fat||0||Sugars||1g|
|Saturated Fat||0g/0%||Vitamin A||15%|
|*Percent Daily Values based on a 2,000 calorie diet|
Posted by Unknown on 24th Nov 2016
This mix is great. Adding sausage & shrimp makes it perfect.
. Great Christmas gift.